Buffalo chicken dip
Buffalo chicken dip

The Best Buffalo Chicken Dip Recipe: A Crowd-Pleaser That’s Spicy but Has a Cream Base

It’s simply the best to serve on game day or any party and a perfect comfort food. This is a tasty and spicy creamy dip that is made of buffalo sauce, tender chicken, and creamy cheese which will get any one’s attention. Whether it is a party, the big game or simply lovers of good food, this buffalo chicken dip is beyond amazing.

Buffalo chicken dip

The necessity of Buffalo Chicken Dip in Your Super Bowl Party

The sauce used in preparing this dish is comprised of buffalo sauce, cream and chicken and it is very hard not to dig into it. It is fantastic to share, simple to prepare, and ideal to be eaten with chips, vegetables, and everything in between. Moreover, it’s the best way to enjoy all the wonderful tastes of the traditional buffalo chicken wings for those who really don’t like the idea of having their hands dirty.

Ingredients for Buffalo Chicken Dip

To make this delicious buffalo chicken dip, you’ll need the following ingredients:

  • 2 cups shredded cooked chicken (rotisserie chicken works great)
  • 8 oz cream cheese, softened
  • 1/2 cup buffalo sauce (like Frank’s RedHot)
  • 1/2 cup ranch dressing or blue cheese dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 tbsp chopped green onions (optional)
  • Tortilla chips, celery sticks, or crackers for serving
buffalo chicken wings

Step-by-Step Buffalo Chicken Dip Recipe

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).

  2. Mix the Ingredients: In a large mixing bowl, combine the softened cream cheese, buffalo sauce, and ranch or blue cheese dressing. Stir until smooth and well combined.

  3. Add the Chicken and Cheese: Fold in the shredded chicken, cheddar cheese, and half of the mozzarella cheese. Mix until everything is evenly distributed.

  4. Bake the Dip: Spread the mixture into a baking dish or oven-safe skillet. Top with the remaining mozzarella cheese.

  5. Bake Until Bubbling: Bake the dip for 20-25 minutes, or until the cheese is melted and the dip is hot and bubbling around the edges.

Garnish and Serve: If desired, sprinkle chopped green onions on top for a pop of color and flavor. Serve the dip hot with tortilla chips, celery sticks, or crackers.

Variations to Try

Buffalo chicken dip is incredibly versatile. Here are a few variations to consider:

  • Buffalo Chicken Dip with Blue Cheese: Swap out the ranch dressing for blue cheese dressing, or sprinkle crumbled blue cheese on top before baking.

  • Buffalo Chicken Dip Bites: For a fun party appetizer, spoon the dip into mini phyllo cups or over crostini before baking.

Slow Cooker Buffalo Chicken Dip: Prepare the dip as directed, then transfer it to a slow cooker. Cook on low for 2-3 hours or until heated through and bubbling.

Why You’ll Love This Recipe

As with most of my recipes though, this recipe is about as simple as it gets when it comes to making a buffalo chicken dip. This is not only very simple to prepare, but is ideal to serve for large groups of people and loved by all when served during early occasions. The toppings include spicy buffalo sauce, salad dressing, and the melted cheesy topping makes the whole product a delight. I promise once you make it you will be making it for all functions.

Final Thoughts

Ever the fried onion lover or in search of the perfect appetizer recipe this buffalo chicken dip is a must try. It’s easy to prepare it has distinct flavours and can be served for any occasion. Take it to the your next meal and I am sure it will be the first dish to go.

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